Bring the warmth and depth of Southern Turkey to your kitchen with this beautifully balanced Adana Kebab Spice Blend, inspired by the historic grilling traditions of Adana. Rooted in centuries-old nomadic cooking, this aromatic blend captures the bold, smoky and gently spiced character of authentic Turkish kebabs.
Crafted with Aleppo chilli, sweet red pepper, sumac and other carefully selected spices, it delivers a rich warmth without overwhelming heat — fragrant, earthy and perfectly balanced.
Simply mix with minced lamb or beef and shape into kofte-style kebabs before grilling. It’s equally delicious sprinkled over roasted aubergines, stirred into vegetable marinades or used to elevate plant-based dishes. Serve with cooling garlic yoghurt, warm flatbreads and fresh herbs for a vibrant, generous spread.
A thoughtful gift for food lovers and adventurous home cooks alike — especially those who enjoy cooking with bold, globally inspired flavours.
How to Use
• Mix with minced lamb or beef for authentic Adana-style kebabs
• Shape into kofte and grill or barbecue
• Stir into marinades for vegetables (particularly aubergines)
• Serve with garlic yoghurt and flatbreads
45g (1.5oz)
