A timeless British classic, this Great Taste Award winning English Breakfast Tea is rich, full-bodied and beautifully balanced — a comforting everyday ritual elevated.
Blended from premium Assam, Ceylon and Darjeeling leaves, it delivers a deep, malty base with gentle muscatel notes and a smooth, rounded finish. Whether enjoyed as a morning staple or an afternoon pause, it’s a cup that feels both familiar and quietly indulgent.
Steeped in history and loved for generations, this is a tea that brings together heritage, craftsmanship and simple daily pleasure.
Perfect for gifting, it makes a thoughtful addition to hampers, kitchen shelves or moments of calm — a classic that never goes out of style.
Details
- Blend: Assam, Ceylon and Darjeeling black tea
- Flavour: Rich, malty, smooth with subtle muscatel notes
- Brewing: 1 tsp per cup, 3–4 minutes at 95–100°C
- Enjoy: With or without milk, to taste
- Caffeine: Approx. 27–35mg per cup
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